Recipe of Any-night-of-the-week Vegetable Vermicelli Soup (oil-free and gluten-free) - Logo collection for you

Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Vegetable Vermicelli Soup (oil-free and gluten-free) recipe here. We also have wide variety of recipes to try.

Before you jump to Vegetable Vermicelli Soup (oil-free and gluten-free) recipe, you may want to read this short interesting healthy tips about Snacks that offer You Energy.

We are very mindful that eating healthy foods can help us truly feel better in our bodies. We tend to feel way less gross when we increase our daily allowance of healthy foods and lower our consumption of processed foods. A bit of pizza will not cause you to feel as healthy as ingesting a fresh green salad. This is usually a problem, nonetheless, with regards to eating between meals. Shopping for snack foods can be a difficult task because you have countless options. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

When looking for a convenient wholesome snack, make sure you remember about yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we don't recommend. Low fat yogurt helps make a fantastic snack, however. It is a protein-rich supply of wholesome nutritional vitamins. Yogurt is frequently eaten to help maintain the digestive system since it is so easily digestible by most people. Quick hint: select unsweetened yogurt and add walnuts or flaxseeds. It's an excellent approach to enjoy a flavorful snack without too much sugar.

You do not have to look far to find a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let's go back to vegetable vermicelli soup (oil-free and gluten-free) recipe. You can have vegetable vermicelli soup (oil-free and gluten-free) using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Vegetable Vermicelli Soup (oil-free and gluten-free):

1. Get 1 1/2 cup of vegetable stock from Tesco.
2. Prepare 2 tablespoons of red miso paste (can use any miso).
3. Get 1 of serving rice vermicelli (I used MaMa brand).
4. Prepare 1/2 cube of Tofu cut into small pieces.
5. Use of Bok choy, shedded carrots (You can add more vege as you like).
6. Get of Spring onion (optional) (for garnish).

Instructions to make Vegetable Vermicelli Soup (oil-free and gluten-free):

1. Bring a pot of water to a boil..
2. Place the rice vermicelli in the boiling water and cook until tender. Remove vermicelli from the heat and drain..
3. In a pot, combine vegetable stock and miso and bring to boil..
4. Stir in cooked vermicelli, shedded carrot, tofu and bok choy. Cook for another 2 to 3 mins..
5. Ladle soup into bowls and garnish with spring onion if desired..

If you find this Vegetable Vermicelli Soup (oil-free and gluten-free) recipe valuable please share it to your good friends or family, thank you and good luck.